Tuesday, December 24, 2013

Hats off to Christmas: Christmas gifts from my kitchen

Christmas gifts  from my kitchen

This year I decided to make Christmas gifts in my kitchen.

Basil was grown in my garden.
Celery, basil and thyme from my herb garden.


I collected as many bottles as I could, cut some Christmas fabric to put on top of some of the bottles, made my own labels out of recycled brown paper from the inside of wrapping paper rolls and used string or elastic bands to tie the labels on with.


Not only did I recycle, but at the same time I enjoyed cooking up something special.

It’s a bit late for you to make these for this Christmas, but perhaps you could make 2014 a year where you make all the gifts you give.




Happy Christmas!

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